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A charming story about a young girl struggling at a new school and learning to be brave by embracing her heritage through food.

Produktbeschreibung
A charming story about a young girl struggling at a new school and learning to be brave by embracing her heritage through food.
Autorenporträt
Shenaaz Nanji is an internationally published author of over a dozen books for children. She holds an MFA in Writing from Vermont College. Her novel, Child of Dandelions, was a finalist for the Governor General award in Children's Literature. Her chapter book, Alina in a Pinch, was a finalist for the Silver Birch Express award. Born in Kenya, she now lives in Calgary.