Jessie Conrad, Joseph Conrad

Broschiertes Buch

A Handbook of Cookery for a Small House

Beschreibung

"A Handbook of Cookery for a Small House" by Jessie Conrad offers a fascinating glimpse into early 20th-century household management and cooking. This meticulously prepared print edition presents a wealth of information on cookery, recipes, and general household economy, perfect for those interested in historical cookbooks and culinary practices. Originally intended as a practical guide, the book provides detailed instructions and timeless recipes suitable for managing a smaller household. Explore a range of cooking methods and learn about the ingredients and techniques prevalent during the period. Delve into advice that reflects the personal finance considerations of running a home at the time. This book will appeal to anyone with an interest in the history of cooking and the evolution of domestic life. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Autor

Jessie Conrad, a culinary visionary of her time, brings her expertise to life in "A Handbook of Cookery for a Small House," offering a comprehensive guide to cooking in limited spaces with flair and efficiency. Drawing from her own experiences and passion for gastronomy, Conrad addresses the unique challenges faced by those living in smaller dwellings, providing practical solutions without compromising on taste or creativity. As the wife of Joseph Conrad, the esteemed novelist and adventurer, Jessie Conrad navigated the intricacies of domestic life with grace and ingenuity. Her dedication to the culinary arts shines through in every page of this masterpiece, where she combines practicality with a deep appreciation for flavor and presentation. Within the pages of "A Handbook of Cookery for a Small House," readers discover a wealth of recipes ranging from simple yet elegant meals to indulgent treats, all carefully crafted to make the most of limited space and resources. Conrad's attention to detail and emphasis on fresh, seasonal ingredients reflect her commitment to wholesome and satisfying cuisine. More than just a cookbook, "A Handbook of Cookery for a Small House" is a testament to Conrad's culinary prowess and her understanding of the importance of nourishing both body and soul.

Produktdetails

• Verlag: Creative Media Partners, LLC
• Seitenzahl: 76
• Erscheinungstermin: 29. März 2025
• Englisch
• Abmessung: 234mm x 156mm x 4mm
• Gewicht: 118g
• ISBN-13: 9781023512077
• ISBN-10: 1023512076
• Artikelnr.: 74110717