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This book contains classic material dating back to the 1900s and before. Carefully selecting the best articles from our collection we have compiled a series of historical and informative publications on the subject of the domestic cat. The titles in this range include "The Cattery" "The Anatomy of the Cat" "Cats in Prose and Poetry" and many more. Each publication has been professionally curated and includes all details on the original source material. This particular instalment, "A Guide to Feeding Cats" contains information on nutrition, rations, recipes and much more. Intended to illustrate the main aspects of the feline diet it is a comprehensive guide for anyone wishing to obtain a general knowledge of the subject and to understand the field in its historical context. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.