A Cuppa with Camellia - Welcome to Sri Lanka - Johnston, Sharyn
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Join Camellia, an eight-year-old tea enthusiast, on a magical journey through Sri Lanka where we explore the world of tea, culture, and cuisine. As you turn the pages, you will embark on a fun-filled adventure that will capture your child's imagination and curiosity. Follow Camellia as she travels through the tea plantations, visits local tea farmers, and learns about the different types of tea. Along the way, she will discover the vibrant festivals, unique traditions, and delicious food of Sri Lanka. This book is perfect for children who love tea, travel, and adventure. It's a great way to…mehr

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Produktbeschreibung
Join Camellia, an eight-year-old tea enthusiast, on a magical journey through Sri Lanka where we explore the world of tea, culture, and cuisine. As you turn the pages, you will embark on a fun-filled adventure that will capture your child's imagination and curiosity. Follow Camellia as she travels through the tea plantations, visits local tea farmers, and learns about the different types of tea. Along the way, she will discover the vibrant festivals, unique traditions, and delicious food of Sri Lanka. This book is perfect for children who love tea, travel, and adventure. It's a great way to introduce them to different cultures, expand their knowledge of tea, and ignite their curiosity about the world around them. With beautiful illustrations and engaging storytelling, Cuppa with Camellia: A Tea Tour of Sri Lanka will transport your child to a world of tea, adventure, and excitement. It's a perfect addition to any young reader's bookshelf.
Autorenporträt
Sharyn Johnston, an award-winning tea expert, has been a tea lover for over 20 years. Sharyn is also an entrepreneur and CEO of the Australian Tea Masters, and travels extensively in pursuit of her passions to share genuine knowledge with students. She specializes primarily on teaching tea workshops but also has experience blending herbal blends that she teaches regularly across Asia including Korea, Singapore or Indonesia among other countries. Tea has been a part of the Australian culture for centuries, and Sharyn's courses in tea education have helped to spread this love around the world.