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    Gebundenes Buch

More than 100 delicious, nourishing recipes in the much-anticipated follow-up cookbook to the bestselling The Food Medic

Produktbeschreibung
More than 100 delicious, nourishing recipes in the much-anticipated follow-up cookbook to the bestselling The Food Medic
  • Produktdetails
  • Verlag: Hodder & Stoughton General Division
  • Seitenzahl: 256
  • Erscheinungstermin: 19. April 2018
  • Englisch
  • Abmessung: 254mm x 198mm x 27mm
  • Gewicht: 1004g
  • ISBN-13: 9781473650572
  • ISBN-10: 1473650577
  • Artikelnr.: 50187887
Autorenporträt
Dr Hazel Wallace is the girl behind The Food Medic, a blog she set up in 2013 as a platform to show people that eating healthy and staying fit can be enjoyable, uncomplicated and easy to incorporate into an everyday busy lifestyle. Hazel is a UK based health and fitness blogger, social media influencer, qualified personal trainer and Junior Doctor. She graduated in 2012 with a first class degree in Medical Sciences, going on to gain a graduate degree in Medicine (MBBCH) in 2016. She now works as a Junior Doctor in London and The Food Medic is her first book. @thefoodmedic www.hazelwallace.co.uk