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  • Format: ePub

Make classic sushi along with more artful and exotic rolls with this illustrated sushi cookbook.
In this sushi making book, Japanese cooking expert Yumi Umemura offers eighty-five recipes that combine sushi rice with ingredients ranging from its time-honored partners to unexpectedly delicious ingredients--such as Thai fish sauce, sun-dried tomatoes, cooked meats like roast beef or chicken and French ratatouille--that infuse Japanese sushi with an unexpected and international flair.
Sushi Recipes include: Seared Tataki Beef Sushi | Tempura Sushi | Four Color Rolls | Two-Cheese Tuna
…mehr

  • Geräte: eReader
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  • Größe: 23.44MB
Produktbeschreibung
Make classic sushi along with more artful and exotic rolls with this illustrated sushi cookbook.

In this sushi making book, Japanese cooking expert Yumi Umemura offers eighty-five recipes that combine sushi rice with ingredients ranging from its time-honored partners to unexpectedly delicious ingredients--such as Thai fish sauce, sun-dried tomatoes, cooked meats like roast beef or chicken and French ratatouille--that infuse Japanese sushi with an unexpected and international flair.

Sushi Recipes include:
  • Seared Tataki Beef Sushi
  • Tempura Sushi
  • Four Color Rolls
  • Two-Cheese Tuna Salad Rolls
  • Simple Mushroom and Chicken Sushi Rice
  • Poached Egg Sushi Rice Salad
  • Prosciutto Rolls
  • Tuna Tartare Gunkan Sushi
  • Avocado Sesame Rolls
  • Thai Shrimp Sushi Parcels
  • Korean Kimchi Sushi Rolls

Whether making the classic thick rolls, thin rolls, or experimenting with one of Umemura's fun and easy-to-make inventions such as ball or pizza sushi, The Sushi Lover's Cookbook is the one sushi cookbook fanatics need to guide them to sushi nirvana.

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