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Dietary Components and Immune Function focuses on immune modulation, immune mediated disease resistance, immune changes due to AIDS, immune modulated cancer therapy, and autoimmune diseases as modified by dietary supplement, bioactive foods and supplements. The potential value of such approaches in maintaining wellness and preventing disease are addressed by examining their effects in vitro and in vivo on innate and adaptive immune responses. Emerging fields of science and important discoveries relating to early stages of new nutriceuticals in cancer prevention, prior to clinical trials are…mehr

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Produktbeschreibung
Dietary Components and Immune Function focuses on immune modulation, immune mediated disease resistance, immune changes due to AIDS, immune modulated cancer therapy, and autoimmune diseases as modified by dietary supplement, bioactive foods and supplements. The potential value of such approaches in maintaining wellness and preventing disease are addressed by examining their effects in vitro and in vivo on innate and adaptive immune responses. Emerging fields of science and important discoveries relating to early stages of new nutriceuticals in cancer prevention, prior to clinical trials are also covered. This volume represents a single source of material related to nutriceuticals and their constituents as they relate to cancer therapy and prevention. As such the book will be essential reading for nutritionists, pharmacologists, health care professionals, research scientists, cancer workers, pathologists, molecular or cellular biochemists, physicians, general practitioners as well as those interested in diet and nutrition in disease resistance via immune regulation.

Dieser Download kann aus rechtlichen Gründen nur mit Rechnungsadresse in A, B, BG, CY, CZ, D, DK, EW, E, FIN, F, GR, HR, H, IRL, I, LT, L, LR, M, NL, PL, P, R, S, SLO, SK ausgeliefert werden.

  • Produktdetails
  • Verlag: Springer-Verlag GmbH
  • Seitenzahl: 693
  • Erscheinungstermin: 30. Juli 2010
  • Englisch
  • ISBN-13: 9781607610618
  • Artikelnr.: 37344862
Inhaltsangabe
SECTION A. Development of Human Immune Responses1 Nutrition, the infant and the immune systemGer T. Rijkers2 Breast milk: components with immune modulating potential and their possible role in immune mediated disease resistance*Belinda van't Land, Günther Boehn, Johan Garssen3 Role of maternal and infant malnutrition on the development of inflammatory response*Maristella A Landgraf, Richardt G Landgraf, Zuleica B Fortes4 Nutrition and immunity in animal disease: lessons from parasitic gastroenteritis*Spiridoula Athanasiadou, Jos GM Houdijk5 Neuroimmunomodulations, Stress-Nutrition Interactions and Diet*Javier Romeo Marín, Julia Wärnberg, E. Nova, Sonia Gómez-Martínez S, Ligia Esperanza Díaz, A. Veses, Ascensión Marcos6 The intricate role of adipokines in immune-mediated diseasesPedro Manoel Mendes de Moares Vieira, Richardt Gama Landgraf, *Niels Olsen Saraiva Camara7 Obesity and Immune Function*Salomon Amar, Qingde ZhouSECTION B: Nutrients and Immunomodulation8 Host immune resistance and dietary lipids*Dr. Manuel A. de Pablo Martínez, Maria A Puertollano, Elena Puertollano9 Long chain polyunsaturated fatty acids: immunomodulators in diseaseJean-Luc Desseyn PhD,*Pr Frédéric Gottrand MD,10 Immunomodulation by fish oil derived polyunsaturated fatty acids in Cancer*Axel R. Heller MD, Martina Wendel11 Brain innate immune system and its modulation by diet : role of polyunsaturated fatty acidsSophie Layé12 Immunomodulatory Potential of Conjugated Linolenic AcidSaji Menon, Shalini Jain, Ravinder Nagpal, Manoj Kumar, Dheeraj Mohania, Dhananjay Yadav, Fracesco Marotta, Mukesh Yadav ,* Dr. Hariom Yadav13 Vitamins and Minerals - Contribution to Immune Function and HealthDr. Silvia Maggini14 Trace Elements and Immune function*James P. McClung, Daniel G. Peterson15 Vitamin supplements and disease resistance in HIV-infected women and children.*Joanne E.Arsenault, Eduardo VillamorSECTION C. Nutriceuticals and Immune-mediated Cancer Therapy16 Fruit and Vegetables and Extracts: Role in Cancer PreventionSusan S. Percival17 Lactoferrin in Immune Function, Cancer and Disease ResistanceCarol Morris,: *Ann Mulder18 Plant-derived Anticancer Agents Used in Western and Oriental MedicineAh-Reum Han, Ye Deng, Yulin Ren, Li Pan, *A.Douglas Kinghorn,19 The immunological modulation of Fuzheng TCM Herbs in cancer treatment*Lin Hongsheng, Dr. Jie Li, Zhang YingSECTION D. Dietary components: allergy and asthma20 Role of dietary components in the epidemic of allergic diseaseSusan Prescott, Sarah Jennings, David Martino, Nina D'Vaz, Henning Johannsen21 Feeding in the first month of life and prevention of allergyJean-Pierre Chouraqui22 In vitro and in vivo immunomodulatory and anti-allergic effects of Agaricus blazei MurrillDr. Masashi MizunoSECTION E. Botanical extracts and Bioactive Foods23 Resveratrol and Related Bioactive Flavanoids in Immune FunctionNasiruddin Khan, Rafael Llorach, Mireia Urpi-Sarda, Raul Zamora-Ros, Antonio Cherubini, *Cristina Andres-Lacueva24 Antiviral Activity of Phytochemicals: A Current PerspectiveRajesh Naithani, Rajendra K.Mehta, Deepak Shukla, Susantha Chandersekera, Robert M. Moriarty25 Cocoa on the immune system and proliferative disordersMargarida Castell , Francisco J. Pérez-Cano, Àngels Franch, Cristina Castellote26 Matruration and activation of dendritic cells by botanicals used in traditional Chinese medicine: Role in immune enhancement.*Xin Chen27 Microalgae and immune potentialDr. Rathinam Raja,*28 Mushrooms: Immunomodulating activity and role in health promotionKen-ichiro Minato29 Immunological functions of Polysaccharides from soy sauceMakio Kobayashi30 Cinnamon and immune actions: Potential role in tristetraprolin-mediated inflammatory diseasesHeping Cao31
Rezensionen
From the reviews:

"Dietary modulation of immune modulation, immune mediated disease resistance, immune changes due to AIDS, immune modulated cancer therapy, and autoimmune diseases is addressed in detail in this unique new book showing its potential value in maintaining wellness and preventing disease. Nutriceuticals and their components relate to both the therapy and prevention of malignancies. Comprehensive therapists will benefit from broad perspectives explored in this book while nutritionists, pharmacologists, health care professionals, research scientists, cancer workers, pathologists, and biochemists will find the details important." (William H. Wehrmacher and Harry Messmore, Comprehensive Therapy, 2011)

"This book was aimed to provide accessibility of information to health professionals (medical specialists) medical practice, nursing, pharmacy, students and nutrition related allied health professionals. In my opinion, this book is highly appropriate for nutritional immunologists who are actively researching in this field ... . On a more positive note, the aim to provide thorough information that allows the reader to decide for themselves the value of specific nutrients, their usage, and risks for the treatment of immune dysfunction, is clearly achieved." (Andrew Foey, Immunology News, February, 2011)