Integrative Weight Management (eBook, PDF)

A Guide for Clinicians
Redaktion: Mullin, Gerard E.; Matarese, Laura E.; Cheskin, Lawrence J.

• Format: PDF

Produktbeschreibung

Integrative Weight Management: A Guide for Clinicians intends to educate physicians and nutritionists about the wide ranges of approaches to weight control from non-traditional sources. The options for weight management in conventional practices are limited to a small number of medications, a confusing array of dietary approaches and surgical procedures with their inherent risks and complications. Unfortunately medical practitioners are not exposed to nutrition and weight control principles during training and thus are reluctant to manage their patients weight control issues. This volume is structured into 4 sections: Introduction to Weight Management Disorders; Morbidity and Mortality of Obesity; Therapy of Obesity; and Integrative Medicine and Obesity. Integrative Weight Management: A Guide for Clinicians represents a powerful collaboration of dozens of leading experts in the fields of nutrition, weight management and integrative medicine who have managed countless numbers of patients and summarized the research from thousands of articles to create an up-to- date state of the art guide for healthcare practitioners, allied health professionals and public health authorities who manage those who are overweight/obese along with the associated metabolic consequences.

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Produktdetails

• Verlag: Springer-Verlag GmbH
• Seitenzahl: 503
• Erscheinungstermin: 03.05.2014
• Englisch
• ISBN-13: 9781493905485
• Artikelnr.: 43789475

Autorenporträt

Gerald Mullin, MD is an associate professor in the department of medicine as well as director of Integrative Gastroenterology Nutrition Services and director of Capsule Endoscopy at The Johns Hopkins Hospital. He is board-certified in internal medicine, gastroenterology and nutrition. He also is former president of the Maryland and Long-Island Societies of Parenteral and Enteral Nutrition. In 2009 he was named by the American Dietetic Association's honorary member of the year. Lawrence J. Cheskin, M.D., F.A.C.P., is Associate Professor of Health, Behavior & Society, with a joint appointment in Human Nutrition and in Medicine at Johns Hopkins. He is also former director of the Gastroenterology Division, Johns Hopkins Bayview Medical Center. Dr. Cheskin founded the Johns Hopkins Weight Management Center in 1990. He is the principal investigator on several research grants and is a frequent contributor to research and popular articles on weight management. Laura E. Matarese, PhD, RD,

Inhaltsangabe

1 Introduction to Integrative Weight Management

Gerard E. Mullin, Lawrence J. Cheskin, Laura E. Matarese

Part 1: Introduction to Weight Management Disorders

2 Definitions, Terminology and Measurement

Sharron Dalton

3 Epidemiology of Obesity: The Global Situation

Youfa Wang, Hyunjung Lim

4 Pathophysiology of Obesity and the Metabolic Syndrome: Rodent Models

David Sanchez-Infantes, Carrie M. Elks, Jacqueline M. Stephens

5 Obesity and Metabolic Syndrome: Etiopathogenic Analysis

Emilio González Jiménez, Gerard E. Mullin

6 Animal Models for Non-Alcoholic Fatty Liver Disease

Yoshihisa Takahashi, Yurie Soejima, Toshio Fukusato

7 The Human Gut Microbiome and Its Role in Obesity and the Metabolic Syndrome

Gerard E. Mullin, Nathalie M. Delzenne

8 Nutritional Assessment in Obese Patients

Michele Nicolo, James R. Henry, Cara Steward, Cecilia Pompeii Joseph I. Boullata, Charlene Compher

9 Childhood Obesity: Solutions to a Growing Problem

Jason P. Schaub

Part 2: Morbidity and Mortality of Obesity

10 Non-alcoholic Fatty Liver Disease

Melissa Palmer

11 Obesity and Cancer

Mary Marian, Cynthia A. Thomson

12 Diabesity: The Causes of Our Modern Plague

Mark Hyman

13 Cardiovascular Complications of Obesity

M. Dominique Ashen, Roger S. Blumenthal

14 Metabolic Support of the Obese Intensive Care Unit Patient

Sanit Wichansawakun, Dong Wook Kim, Lorraine S. Young, Caroline M. Apovian

15 Obesity and Its Impact Upon Quality of Life

John Roger Andersen, Tor-Ivar Karlsen, Ronette L. Kolotkin

Part 3: Therapy of Obesity

16 Behavioral and Psychological Approaches to Weight Management

Robin A. Frutchey, Robert A. Carels

17 Physical Activity for Obesity

Jill M. Maples, Joseph Houmard

18 Pharmacotherapy for Obesity

Giuseppe Derosa, Pamela Maffioli

19 Weight Loss Diets: Weighing the Evidence

Laura E. Matarese, Hossam M. Kandil

20 Commercial Weight Loss Programs

Leslie C. Redmond, Scott Kahan, Lawrence J. Cheskin

21 Academic Programs for Weight Control

Danielle Flug Capalino, Lawrence J. Cheskin

22 Pharmaconutrition for the Treatment of Obesity

Ryan T. Hurt, Thomas H. Frazier, Stephen M. McClave

23 Endoscopic Approaches to Obesity

Mark DeLegge, Andrea True Kelly

24 Surgical Management of Weight Loss

Dustin M. Bermudez, Sebastian DeMarco, Walter J. Pories

25 Complications of Bariatric Surgery

Leonardo Claros, Scott Shikora

Part 4: Integrative Medicine and Obesity

26 Prevention Strategies for Obesity among Children and Adults

Sara N. Bleich, Tiffany Gary-Webb, Pooja Singal

27 Dietary Supplements for Obesity and the Metabolic Syndrome

Kavita Poddar, Gerard E. Mullin, Lawrence J. Cheskin

28 Obesity and the Stress Connection: Mind-Body Therapies for Weight Control

Steven Gurgevich, James P. Nicolai

29 Acupuncture and Obesity

Sanghoon Lee, Seung Min K. Lee

30 Eating Disorders

Carolyn Coker Ross

31 Religious, Cultural, and Social Aspects of Eating

Tina Colaizzo-Anas

32 Patient-centered Strategies for Effective Weight Management

Kathryn M. Kolasa

Appendix: Helpful Websites

Rezensionen

From the book reviews:

"Written by researchers and clinicians, this is a comprehensive review of the body of research and practice measures used to enhance the potential for successful and long-term weight loss. ... The book is written for healthcare professionals, researchers, and academics. ... This is an excellent resource for practicing healthcare professionals, providing the most up-to-date information about weight management." (Amy Hess-Fischl, Doody's Book Reviews, August, 2014)