Beschreibung
Produktdetails
Einband
Gebundene Ausgabe
Erscheinungsdatum
21.07.2022
Verlag
Michael MooreSeitenzahl
188
Maße (L/B/H)
28,2/21,1/1,5 cm
Gewicht
626 g
Sprache
Englisch
ISBN
978-1-73967-710-7
Michael Moore is a celebrity chef and a food and wine consultant to businesses across the globe, but for him everything started at The Savoy.
As one of nine children born to West Indian parents living in the East End of London, life was not easy. He lied about his age in order to get his first job and funded his own way through catering school with two jobs working long hours. His dream was to work at 'the best hotel in the world'.
Once he got the famed jacket, the hard work started. Long hours, the demands of a busy kitchen and being one of only a few black chefs took their toll. But these were balanced with highs such as meeting the Queen Mum, cooking for Liza Minnelli and working with the best ingredients on the planet.
Michael's story is truthful and captivating. He tells it with humour and wit, giving an
insight into the experiences that shaped him and the people who influenced him.
Through his words, he will inspire you to find your dreams, enjoy every adventure and work hard for your success.
This is Michael Moore's fascinating story of how he became a Savoy Boy.
Noch keine Bewertungen vorhanden
Verfassen Sie die erste Bewertung zu diesem Artikel
Helfen Sie anderen Kundinnen und Kunden durch Ihre Meinung.
Kurze Frage zu unserer Seite
Vielen Dank für dein Feedback
Wir nutzen dein Feedback, um unsere Produktseiten zu verbessern. Bitte habe Verständnis, dass wir dir keine Rückmeldung geben können. Falls du Kontakt mit uns aufnehmen möchtest, kannst du dich aber gerne an unseren Kund*innenservice wenden.
zum Kundenservice