Produktbild: Natural Oral Care in Dental Therapy

Natural Oral Care in Dental Therapy

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Produktdetails

Verkaufsrang

33772

Einband

Gebundene Ausgabe

Erscheinungsdatum

14.04.2020

Herausgeber

Durgesh Nandini Chauhan + weitere

Verlag

Wiley

Seitenzahl

448

Maße (L/B/H)

26/18,3/2,8 cm

Gewicht

1030 g

Farbe

Beige / Kaffee

Sprache

Englisch

ISBN

978-1-119-61422-7

Produktdetails

Verkaufsrang

33772

Einband

Gebundene Ausgabe

Erscheinungsdatum

14.04.2020

Herausgeber

Verlag

Wiley

Seitenzahl

448

Maße (L/B/H)

26/18,3/2,8 cm

Gewicht

1030 g

Farbe

Beige / Kaffee

Sprache

Englisch

ISBN

978-1-119-61422-7

Herstelleradresse

Libri GmbH
Europaallee 1
36244 Bad Hersfeld
DE

Email: gpsr@libri.de

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  • Produktbild: Natural Oral Care in Dental Therapy
  • Preface xix

    Foreword xxiii

    Part I: Natural Oral Care 1

    1 Natural Oral Care in Dental Therapy: Current and Future Prospects 3
    Durgesh Nandini Chauhan, Prabhu Raj Singh, Kamal Shah and Nagendra Singh Chauhan

    1.1 Introduction 3

    1.2 Safety of Natural Oral Care 15

    1.3 Advantage of Natural Oral Care 15

    1.4 Limitations of Natural Oral Care 16

    1.5 Future Prospects of Natural Oral Care 16

    References 17

    2 Herbal Products for Oral Hygiene: An Overview of Their Biological Activities 31
    Ummuhan Sebnem Harput

    2.1 Introduction 31

    2.2 Oral Hygiene and Current Treatments 33

    2.3 Plants Traditionally Used in Oral Hygiene 33

    2.4 Clinically Studied Plant Product for Oral Hygiene 35

    2.5 In Vitro Studied Herbal Product for Oral Hygiene 37

    2.6 Discussion 40

    2.7 Conclusion 41

    References 41

    3 Go Green-Periodontal Care in the Natural Way 45
    Siddhartha Varma and Sameer Anil Zope

    3.1 Introduction 45

    3.2 Plaque Control 46

    3.3 Dant Dhavani (Brushing) 46

    3.4 Jivha Lekhana (Tongue Scrapping) 47

    3.5 Gandusha (Gargling) or Oil Pulling 48

    3.6 Oxidative Stress in Periodontitis 48

    3.7 Green Tea 48

    3.7.1 Components 48

    3.7.2 Beneficial Effects of Various Tea Components 49

    3.7.2.1 Antioxidative Effect 49

    3.7.3 Role in Managing Periodontitis 49

    3.8 Turmeric (Curcumin longa, Haldi) 49

    3.8.1 Applications of Turmeric in Dentistry 49

    3.9 Amala (Emblica officinalis, Amalaki, Phyllanthus emblica, Indian Gooseberry, Dhatriphala) 50

    3.10 Anar/Dalima (Punica granatum) 50

    3.11 Launga/Clove (Syzygium aromaticum) 50

    3.12 Gotu Kola (Centella asiatica) 51

    3.13 Amra/Mango (Magnifera indica) 51

    3.14 Neem (Azadirachta indica) 51

    3.15 Tulsi (Ocimum sanctum) 51

    3.16 Nilgiri (Eucalyptus globulus) 52

    3.17 Tila/Sesame (Sesamum indicum) 52

    3.18 Triphala 52

    3.19 Tea Tree Oil (Melaleuca Oil) 52

    3.20 Rumi Mastagi/Mastic Gum (Pistacia lentiscus) 53

    3.21 Wheat Grass 53

    3.22 Goldenseal (Hydrastis canadensis) 53

    3.23 Licorice Root 53

    3.24 Myrrh (Commiphora glileadenis) 54

    3.25 Psidium guajava 54

    3.26 Ginkbo Biloba 54

    3.27 Honey 54

    3.28 Other Herbs Which Can Be Potentially Used for Treating Periodontitis 55

    3.29 Conclusion 55

    References 56

    4 Role of Herbal and Natural Products in the Management of Potentially Malignant Oral Disorders 61
    P. Kalyana Chakravarthy, Komal Smriti and Sravan Kumar Yeturu

    4.1 Introduction 61

    4.2 Oral Submucous Fibrosis (OSMF) 62

    4.2.1 Background 62

    4.2.2 Beta-Carotene 63

    4.2.3 Lycopene 64

    4.2.4 Aloe Vera 65

    4.2.5 Colchicine 66

    4.2.6 Tea Pigments 66

    4.2.7 Spirulina 66

    4.2.8 Chinese Herbal Medicines 67

    4.2.9 Turmeric and Derivatives, Nigella sativa, Ocimum 68

    4.2.10 Polyherbal Formulations 68

    4.2.11 Ayurvedic Formulations 69

    4.2.12 Conclusion 69

    4.3 Oral Leukoplakia (OL) 70

    4.3.1 Background 70

    4.3.2 Green Tea and Extracts 70

    4.3.3 Beta-Carotene (ßC) 71

    4.3.4 Lycopene 72

    4.3.5 Curcumin 72

    4.3.6 Miscellaneous 73

    4.3.6.1 Alpha-Tocopherol 73

    4.3.6.2 Chinese Herbs 73

    4.3.6.3 Bowman-Birk Inhibitor Concentrate (BBIC) 73

    4.3.7 Conclusion 73

    4.4 Oral Lichen Planus (OLP) 74

    4.4.1 Conclusion 75

    References 75

    Part II: Studies of Plants Used in Dental Disease 81

    5 Studies on the Anticariogenic Potential of Medicinal Plant Seed and Fruit Extracts 83
    Disha M. Patel, Jenabhai B. Chauhan and Kalpesh B. Ishnava

    5.1 Introduction 83

    5.2 Materials and Methods 85

    5.2.1 Plant Materials 85

    5.2.2 Preparation of Plant Seed and Fruit Extracts 85

    5.2.3 Cariogenic Bacterial Strains 85

    5.2.4 Preparation of Inoculums 86

    5.2.5 Anticariogenic Activity Screening of Plant Extracts 87

    5.2.5.1 Agar Well Diffusion Assay 87

    5.2.5.2 Determination of Minimum Inhibitory Concentration (MIC) 87

    5.2.6 Preliminary Phytochemical Analysis 87

    5.2.7 Analytical Thin Layer Chromatography 87

    5.2.8 TLC-Bioautography 88

    5.3 Result and Discussion 88

    5.3.1 MIC Value of Effective Plant Extracts 91

    5.3.2 Phytochemical Screening and Bioautography 92

    5.4 Conclusion 94

    Acknowledgments 95

    References 95

    6 Cytotoxic and Anti-Inflammatory Effect of Turmeric and Aloe Vera in a Gingivitis Model 97
    Karen Esperanza Almanza-Aranda, Miguel Aranda-Fonseca, Gabriela Velazquez-Plascencia and Rene Garcia-Contreras

    6.1 Introduction 97

    6.2 Gingivitis and Periodontitis 98

    6.3 Aloe Vera 99

    6.3.1 Aloe Vera for Gingivitis and Periodontitis 100

    6.3.2 Aloe Vera: Other Oral Applications 100

    6.4 Turmeric 100

    6.4.1 Turmeric for Gingivitis and Periodontitis 101

    6.4.2 Turmeric: Other Oral Applications 101

    6.5 Methodology 102

    6.5.1 Materials and Methods 102

    6.5.1.1 Authorization 102

    6.5.1.2 Cell Culture 102

    6.5.1.3 Cell Subculture 102

    6.5.1.4 Cytotoxicity Test 103

    6.5.1.5 Anti-Inflammatory Activity in a Gingivitis Model 103

    6.5.1.6 Statistical Analysis 104

    6.5.2 Results 104

    6.5.2.1 Cytotoxicity 104

    6.5.2.2 Anti-Inflammatory Activity in a Gingivitis Model 105

    6.5.3 Discussion 105

    6.5.3.1 Cytotoxicity 105

    6.5.3.2 Anti-Inflammatory Activity 106

    6.6 Perspectives for the Future 107

    6.7 Conclusions 107

    References 107

    7 Effects of Bauhinia forficata Link in Reducing Streptococcus mutans Biofilm on Teeth 111
    Julio Cesar C. Ferreira-Filho, Mariana Leonel Martins, Andressa Temperini de Oliveira Marre, Juliana Soares de Sá Almeida, Leandro de Araújo Lobo, Adriano Gomes Cruz, Marlon Máximo de Andrade, Thiago Isidro Vieira, Maria Teresa Villela Romanos, Lucianne Cople Maia, Ana Maria Gondim Valença and Andréa Fonseca-Gonçalves

    7.1 Introduction 112

    7.2 Materials and Methods 112

    7.2.1 Recognition, Production, and Chemical Characterization of Ethanolic Tincture From B. forficata L. Leaves 112

    7.2.2 Microbial Strains and Preparation of Inoculum 113

    7.2.3 Minimum Inhibitory Concentration and Minimum Bactericidal Concentration (MBC) 113

    7.2.4 Kill-Kinetic Assay 113

    7.2.5 Cytotoxic Potential 114

    7.2.6 Tooth Selection and Preparation for Microbiologic Assay Using an S. mutans Biofilm 114

    7.2.7 Statistical Analysis 115

    7.3 Results and Discussion 115

    7.4 Final Considerations 118

    Acknowledgments 118

    References 119

    8 Antimicrobial Effect of a Cardamom Ethanolic Extract on Oral Biofilm: An Ex Vivo Study 121
    Marina Fernandes Binimeliz, Mariana Leonel Martins, Julio Cesar Campos Ferreira Filho, Lucio Mendes Cabral, Adriano Gomes da Cruz, Lucianne Cople Maia and Andréa Fonseca-Gonçalves

    8.1 Introduction 121

    8.2 Materials and Methods 122

    8.2.1 Cardamom Extract Production 122

    8.2.2 Physical Analyses 123

    8.2.3 Bacterial Strains and Determination of Minimum Inhibitory Concentration and Minimum Bactericidal Concentration 123

    8.2.4 Salivary Collection for Biofilm Formation (Ex Vivo Experiment) 124

    8.2.5 Biofilm Formation and Treatment 124

    8.2.6 Statistical Analyses 127

    8.3 Results and Discussion 127

    8.4 Final Considerations 129

    Acknowledgment 129

    References 129

    9 Effect of Punica granatum Peel Extract on Growth of Candida albicans in Oral Mucosa of Diabetic Male Rats 133
    Maryam Eidi and Fatemeh Noorbakhsh

    9.1 Introduction 133

    9.2 Materials and Methods 134

    9.2.1 Hydro-Methanolic Extract 134

    9.2.2 Candida albicans Inoculation 134

    9.2.3 Animal 134

    9.2.4 Statistical Analysis 135

    9.3 Results and Discussion 135

    9.4 Conclusion 136

    Acknowledgment 136

    References 137

    Part III: Applications of Natural Products in Oral Care 139

    10 Effect of Oil Pulling on Oral Health 141
    Sameer Anil Zope and Siddhartha Varma

    10.1 Introduction 141

    10.2 What is Oil Pulling (Snaihik Gandoosh)? 142

    10.3 How Does Oil Pulling Work? 143

    10.4 Composition and Various Activities of Most Commonly Used Oils for Oil Pulling 143

    10.4.1 Sesame Oil 143

    10.4.1.1 Antioxidant Activity 143

    10.4.1.2 Antimicrobial Activity 144

    10.4.2 Coconut Oil 145

    10.4.2.1 Antibacterial, Antifungal, and Antiviral Activity 145

    10.4.2.2 Antinociceptive, Anti-Inflammatory, Antioxidant, and Anti-Ulcer Activity 145

    10.5 Procedure of Oil Pulling 146

    10.6 Effects of Oil Pulling on Oral Health 146

    10.6.1 Dental Caries 146

    10.6.2 Plaque-Induced Gingivitis 147

    10.6.3 Halitosis 148

    10.6.4 Oral Thrush 149

    10.6.5 Xerostomia and Burning Mouth Syndrome 149

    10.7 Drawbacks of Oil Pulling 150

    References 150

    11 Role of Proteolytic Enzymes in Dental Care 153
    P. Kalyana Chakravarthy and Sravan Kumar Yeturu

    11.1 Introduction 153

    11.2 Role of Proteolytic Enzymes in Oral Surgery 154

    11.2.1 Post-Extraction Management 154

    11.2.2 Post-Surgical Facial Ecchymosis and or Edema 155

    11.2.3 Enhanced the Action of Antibiotics 156

    11.2.4 Effect of Bromelain on Blood Coagulation and Fibrinolysis 156

    11.3 Role of Proteolytic Enzymes in Cancer and Oral Mucositis 156

    11.3.1 Cancer 156

    11.3.2 Management in Oral Mucositis 157

    11.4 Osteoarthritis 157

    11.5 Anti-Microbial Action 158

    11.6 Treatment of Dental Carious Lesions 159

    11.6.1 Laboratory Studies 159

    11.6.2 Clinical Studies 160

    11.7 Improvement in Bonding of Orthodontics Brackets 161

    11.8 Role on Biofilm Control (Plaque, Gingivitis, and Oral Malodor) 163

    11.9 Extrinsic Stain Removal on the Teeth 164

    11.10 Role in Replantation of the Avulsed Tooth 165

    11.11 Effect of Bromelain on Immunogenicity 165

    11.12 Other Possible Applications and Scope for Future Research 165

    References 165

    12 The Effect of Probiotic on Oral Health 171
    Patricia Nadelman, Marcela Baraúna Magno, Mariana Farias da Cruz, Adriano Gomes da Cruz, Matheus Melo Pithon, Andréa Fonseca-Gonçalves and Lucianne Cople Maia

    12.1 Introduction 171

    12.2 Overview of Oral Communities and Probiotic-Based Therapy to Oral Dysbiosis 172

    12.3 Probiotics Mechanisms of Action 175

    12.4 Dental Caries 176

    12.4.1 Definition and Etiopathology 176

    12.4.2 Probiotics and Dental Caries 179

    12.4.3 Probiotic-Contained Dairy Products and Dental Caries 179

    12.4.4 Probiotic Powder and Dental Caries 180

    12.4.5 Probiotic Tablets and Lozenges and Dental Caries 180

    12.4.6 Probiotic Mouthwashes and Dental Caries 181

    12.5 Periodontal Disease 181

    12.5.1 Definition and Etiopathology 181

    12.5.2 Probiotics and Periodontal Diseases 182

    12.6 Oral Candidiasis 183

    12.6.1 Definition and Etiopathology 183

    12.6.2 Probiotics and Oral Candidiasis 184

    12.7 Halitosis 185

    12.7.1 Definition and Etiopathology 185

    12.7.2 Probiotics and Halitosis 185

    12.8 Conclusion 186

    Acknowledgments 186

    References 186

    13 Charcoal in Dentistry 197
    Abhilasha Thakur, Aditya Ganeshpurkar and Anupam Jaiswal

    13.1 Introduction 197

    13.2 Charcoal Production Methods 199

    13.2.1 The Traditional Method 199

    13.2.2 The Modern Methods 199

    13.3 Uses of Charcoal 200

    13.3.1 Medicinal Uses 200

    13.3.2 Non-Medicinal Uses 201

    13.4 Charcoal Containing Oral and Dental Care Products 201

    13.5 Benefits of Using Charcoal Containing Oral and Dental Care Products 204

    13.5.1 Removes Stains and Whitens Teeth 204

    13.5.2 Removes Acidic Plaque 204

    13.5.3 Gives Fresh Breath and Improves Halitosis 204

    13.5.4 Remineralize Teeth 205

    13.5.5 Helps Overall Dental Health 205

    13.5.6 Protects From Infection 205

    13.5.7 Cost Effective for Regular Basis Use 205

    13.6 Precautions to be Taken While Using Charcoal Containing Oral and Dental Care Products 206

    13.7 Conclusion 207

    References 207

    14 Propolis Benefits in Oral Health 211
    Mariana Leonel Martins, Karla Lorene de França Leite, Yuri Wanderley Cavalcanti, Lucianne Cople Maia and Andréa Fonseca-Gonçalves

    14.1 Introduction 211

    14.2 Types of Propolis 213

    14.2.1 Brown Propolis 213

    14.2.2 Green Propolis 214

    14.2.3 Red Propolis 214

    14.3 Biological Properties of Propolis 215

    14.3.1 Oral Antibacterial Activity 216

    14.3.2 Oral Antifungal Activity 219

    14.4 Other Biological Properties of Propolis 220

    14.4.1 Anti-Inflammatory Activity 220

    14.4.2 Antioxidant Activity 221

    14.4.3 Anticancer Activity 221

    14.5 Benefits for Oral Health and Applications in Dentistry 221

    14.6 Final Considerations 222

    Acknowledgment 223

    References 223

    15 Grape Seed Extract in Dental Therapy 229
    Anusuya V, Ashok Kumar Jena and Jitendra Sharan

    15.1 Introduction 229

    15.2 Part I: Basics About Grape Seed Extracts 230

    15.2.1 Components of Grape Seed Extracts 230

    15.2.2 Chemical Structure 231

    15.2.3 Types of GSEs 232

    15.2.4 Methods of Separation 232

    15.2.5 Factors Influencing the Quality and Quantity of Polyphenols in the GSEs 234

    15.2.6 Physical Properties of Polyphenols 235

    15.2.7 Biochemical Properties (Biological and Pharmacological) 236

    15.3 Part II: Biological Applications in Dentistry 240

    15.3.1 GSEs in Dental Caries 240

    15.3.2 Anti-Erosive Agent (Prevention of Enamel erosion) 242

    15.3.3 Antiplaque Effect 243

    15.3.4 Antibacterial Agent 244

    15.3.5 Biomodifier 245

    15.3.6 GSEs as a Remineralizing Agent-Existing Dilemma 247

    15.4 GSEs in Restorative Dentistry 248

    15.4.1 GSE as Cross-Linking Agent 248

    15.4.2 GSE in Bonding 249

    15.5 GSEs in Endodontic Treatment 250

    15.5.1 Endodontic Irrigants 250

    15.5.2 Post Endodontic Restorations 251

    15.6 GSEs in Periodontics 251

    15.6.1 Anti-Inflammatory Action in Periodontitis 252

    15.6.2 Anti-Oxidative Action in Periodontitis 252

    15.6.3 Antibacterial Action Against Periodontal Pathogens 253

    15.6.4 Antimicrobial Activity in Peri-Implantitis 253

    15.7 GSEs in Oral Cancer 254

    15.8 Conclusion 254

    References 255

    16 Ocimum Sanctum L: Promising Agent for Oral Health Care Management 259
    Trinette Fernandes, Anisha D'souza and Sujata P. Sawarkar

    16.1 Introduction 259

    16.2 History of Ocimum sanctum 260

    16.3 Chemical Constituents of Ocimum sanctum 260

    16.4 Therapeutic Significance of Ocimum in Dental Health and Preventive Care Management 262

    16.5 Novel Drug Delivery Formulations and Its Application in Dentistry 264

    16.5.1 Nanofibers 264

    16.5.2 ß-Cyclodextrin Complexes 264

    16.5.3 Nanoparticles of Biocompatible Ocimum sanctum-Coated Silver Nanoparticles 264

    16.6 Conclusion 265

    References 266

    17 Coconut Palm (Cocos nucifera L.): A Natural Gift to Humans for Dental Ministrations 271
    Navneet Kishore and Akhilesh Kumar Verma

    17.1 Introduction 271

    17.2 Traditional Usage and Ethnopharmacological Relevance 272

    17.3 Pharmacological Properties of Coconut 273

    17.4 Role of Coconut Tree in Dental Ministrations 274

    17.5 Exemplary Potential of Coconut Water in Dentistry 275

    17.6 Other Significance of Coconut 276

    17.6.1 Economic Value of Coconut Leaves 276

    17.6.2 Use of Coconut Heart 277

    17.6.3 Significance of Spathe and Inflorescence 277

    17.6.4 Potential of Coconut Fruits 277

    17.6.5 Usage of Coconut Milk 277

    17.6.6 Importance of Coconut Shell 277

    17.6.7 Commercial Usage of Husk Fibers 278

    17.6.8 Economic Importance of Coconut Stems 278

    17.6.9 Convention of Coconut Roots 278

    17.7 Active Constituent Identified from Coconut 278

    17.8 Future Prospective 279

    17.9 Conclusions 280

    Acknowledgments 280

    References 281

    18 Salvadora persica L. (Miswak): An Effective Folklore Toothbrush 285
    Sujata P. Sawarkar, Anisha D'souza and Trinette Fernandes

    18.1 Introduction 285

    18.2 History 286

    18.3 Chemical Constituents 286

    18.4 Extraction, Isolation, Identification of Chemical Constituents 287

    18.5 Pharmacology-Therapeutic Activity of Salvadora persica L. 287

    18.5.1 Theories for Miswak Activities 287

    18.5.2 Antibacterial and Antifungal 288

    18.5.3 Anti-Viral Effect 290

    18.5.4 Anti-Cariogenic Effect 290

    18.5.5 Antiplaque Effect 290

    18.5.6 Antiperiodontitis Effect 290

    18.5.7 Whitening Effect 291

    18.6 Conclusion 292

    References 292

    19 Triphala and Oral Health 297
    Kamal Shigli, Sushma S Nayak, Mrinal Shete, Vasanti Lagali Jirge and Veerendra Nanjwade

    19.1 Introduction 297

    19.2 Taxonomical Classification 298

    19.3 Chief Phytoconstituents 298

    19.4 Role of Triphala in Dentistry 300

    19.4.1 Anti-Caries Activity 300

    19.4.2 Triphala as a Root Canal Irrigant 300

    19.4.3 Anti-Microbial and Anti-Oxidant Effect of Triphala 306

    19.4.4 Role of Triphala in Periodontal Diseases 306

    19.4.5 Triphala as a Mouth Rinse 306

    19.4.6 Anti-Candida Activity of Triphala 306

    19.4.7 Anti-Collagenase Activity of Triphala 306

    19.5 Pharmacological Activities of Triphala and Future Research 307

    19.5.1 Anticancer and Antioxidant Activity of Triphala 307

    19.5.2 Wound Healing Properties 307

    19.5.3 Antibacterial Activity of Triphala 307

    19.5.4 Anti-Diabetic Effect 307

    19.5.5 Anti-Inflammatory, Analgesic, and Antipyretic Effect 307

    19.5.6 Immunomodulatory Effect 308

    19.6 Public Health Importance 308

    19.7 Formulation Using Triphala 308

    19.6 Conclusion 308

    References 309

    20 Azadirachta indica (Neem): An Ancient Indian Boon to the Contemporary World of Dentistry 313
    Sri Chandana Tanguturi, Sumanth Gunupati and Sreenivas Nagarakanti

    20.1 Introduction 313

    20.2 Vital Bioactive Compounds of Neem 314

    20.2.1 Nimbidin 314

    20.2.2 Azadirachtin 315

    20.2.3 Nimbolide 315

    20.2.4 Gedunin 315

    20.2.5 Mahmoodin 315

    20.2.6 Tannins 315

    20.2.7 Diterpenoids 315

    20.3 How to Distinguish Azadirachta Indica (Neem) from its Common Adulterant Melia Azedarach 316

    20.4 Therapeutic Applications of Neem 316

    20.4.1 Neem as an Anti-Inflammatory, Analgesic Agent 317

    20.4.2 Antioxidant Activity 317

    20.4.3 Anticancerous Activity 317

    20.4.4 Antimicrobial Activity 318

    20.4.4.1 Antibacterial Activity 318

    20.4.4.2 Antiviral Activity 318

    20.4.4.3 Antifungal Activity 318

    20.4.4.4 Antimalarial Activity 318

    20.4.5 Wound Healing Effect 318

    20.5 Applications of Neem in Dentistry 318

    20.5.1 Neem in Treatment of Periodontal Diseases 319

    20.5.2 Role of Neem in Endodontics 319

    20.5.3 Potent Role of Neem in Preventive Dentistry 320

    20.5.3.1 Application in Dental Erosion Therapy 320

    20.5.3.2 Anti-Microbial Activity 320

    20.5.3.3 Anticaries Activity of Neem 320

    20.5.3.4 Anti-Candidiasis Property 321

    20.5.3.5 Anti-Cancer Property 321

    20.6 Literature Supporting the Use of Neem in Dentistry 321

    20.7 Toxicity and Safety 322

    20.8 Contamination and Adulteration 322

    20.9 Drug Interactions 322

    20.10 Neem's Prospects in Dentistry 323

    20.11 Action Points and Recommendations for Health Care Professionals 323

    20.12 Conclusion 323

    References 324

    21 Ginger in Oral Care 329
    Aditya Ganeshpurkar, Abhilasha Thakur and Anupam Jaiswal

    21.1 Introduction 329

    21.2 Description 330

    21.3 Macroscopic Characteristics 330

    21.4 Pharmacognostic Standards 330

    21.5 Nutrient Composition 331

    21.6 Pharmacological and Medicinal Effects 331

    21.6.1 Oral Analgesic Effect 331

    21.6.2 Antimicrobial Effect 332

    21.6.3 Anti-Carries Activity 333

    21.6.4 Anti-Decay Effect 333

    21.6.5 Healing Effect in Root Canal Therapy 334

    21.6.6 Anti-Xerostomia Effect 334

    21.6.7 Anti-Pyorrhea Effect 335

    21.6.8 Anti-Thrush Effect 335

    21.6.9 Anti-Herpes Effect 336

    21.6.10 Tooth Polishing 336

    21.6.11 Mouth Deodorizing Effect 336

    21.6.12 Anticancer Effect 338

    21.6.13 Protection Against Aphthous Stomatitis 338

    21.6.14 Effect on Dentin Hardness 338

    21.7 Pharmacokinetics 339

    21.8 Toxicological Studies 339

    21.9 Conclusion 339

    References 340

    22 Effectiveness of Allium sativum on Bacterial Oral Infection 345
    Vesna Karic, Anupam Jaiswal, Heidi Abrahamse, Abhilasha Thakur and Aditya Ganeshpurkar

    22.1 Introduction 345

    22.1.1 History and Origin of Garlic 347

    22.1.2 Medicinal Values of Garlic 348

    22.2 Types of Allium sativum 349

    22.2.1 Allium sativum Ophisocorodon/Hard-Necked Garlic 349

    22.2.2 Allium sativum Sativum/Soft-Necked Garlic 349

    22.3 Chemical Constituents 351

    22.3.1 Allicin 351

    22.3.2 Ajoenes 351

    22.3.3 Alliin 351

    22.4 Dental Infections and Epidemiology 352

    22.5 Dental Infection and Antibiotic Resistance 352

    22.6 The Antibacterial Application of Garlic in Dentistry 354

    22.6.1 The Use of Garlic to Treat Oral Infections 354

    22.6.1.1 Periodontitis 354

    22.6.1.2 Pediatric Endodontitis 356

    22.6.1.3 Dental Caries 357

    22.6.1.4 Denture Stomatitis 358

    22.6.1.5 Protection Against Fibrosis 359

    22.6.1.6 Garlic Chewing Gum 359

    22.6.1.7 Garlic Used as a Breath-Freshening Agent 359

    22.7 Additional Use of Garlic in Dentistry-Oral Cancer 360

    22.7.1 High Blood Pressure 361

    22.7.2 Skin Disorders 362

    22.7.3 Anti-Allergic 362

    22.7.4 Anti-Obesity 362

    22.8 Garlic Mechanism of Action 362

    22.9 Conclusions and Recommendations 362

    Acknowledgments 364

    References 364

    Part IV: Ethnobotany and Ethanopharmacology 371

    23 Curative Plants Worn in the Healing of Mouth Evils 373
    P. Shivakumar Singh, Pindi Pavan Kumar and D. Srinivasulu

    23.1 Introduction 373

    23.2 Materials and Methods 374

    23.3 Results and Discussion 375

    23.4 Conclusion 381

    Acknowledgment 381

    References 381

    24 Ethnopharmacological Applications of Chewing Sticks on Oral Health Care 383
    E. A. Akaji and U. Otakhoigbogie

    24.1 Introduction 383

    24.1.1 Background 383

    24.1.2 Historical Perspectives 384

    24.1.3 Sources and Types of Chewing Sticks 384

    24.2 Applications of Chewing Sticks in Oral Health Care 384

    24.2.1 Chewing Sticks for Oral Hygiene 384

    24.2.2 Ethnopharmacological Applications of Chewing Sticks in Oral Health 387

    24.2.2.1 Dental Caries (Tooth Decay) 387

    24.2.2.2 Periodontal Disease 389

    24.2.2.3 Oral Candidiasis 389

    24.2.2.4 Oral Ulcers and Halitosis 390

    24.2.2.5 Other Oral Conditions 390

    24.3 Conclusions 390

    References 391

    25 Ethnomedicine and Ethnopharmacology for Dental Diseases in Indochina 393
    Viroj Wiwanitkit

    25.1 Introduction 393

    25.2 Ethnomedicine and Ethnopharmacology in Indochina 394

    25.3 Locally Available Naturally Derived Dental Products in Indochina 396

    25.4 Ethnopharmacology for Dental Diseases in Indochina 397

    25.5 Ethnomedicine for Dental Diseases in Indochina 402

    25.6 Future Trend of Ethnomedicine and Ethnopharmacology for Dental Diseases in Indochina 403

    25.7 Conclusion 404

    References 404

    26 Traditional Medicinal Plants Used in Anti-Halitosis 407
    P. Shivakumar Singh, Pindi Pavan Kumar and D. Srinivasulu

    26.1 Introduction 407

    26.2 Materials and Methods 408

    26.3 Results and Discussion 409

    26.4 Conclusion 412

    Acknowledgment 413

    References 413

    Index 415