30,99 €
inkl. MwSt.
Versandfertig in 6-10 Tagen
15 °P sammeln
Andere Kunden interessierten sich auch für
![Petroleum Waste Management and Environmental Sustainability]( "Petroleum Waste Management and Environmental Sustainability")
Petroleum Waste Management and Environmental Sustainability28,99 €![Training and Development Strategies for Employees in Hotel Industry]( "Training and Development Strategies for Employees in Hotel Industry")
Training and Development Strategies for Employees in Hotel Industry44,99 €![Principles of Financial Management and Feasibility Studies]( "Principles of Financial Management and Feasibility Studies")
Principles of Financial Management and Feasibility Studies40,99 €![A Study of Employee Behaviour and its Impact on Consumer Perception]( "A Study of Employee Behaviour and its Impact on Consumer Perception")
A Study of Employee Behaviour and its Impact on Consumer Perception47,99 €![Tourist Destinations in the Post Covid-19]( "Tourist Destinations in the Post Covid-19")
Tourist Destinations in the Post Covid-1930,99 €![Leadership]( "Leadership")
Leadership "a Competitive Advantage" in Vienna¿s 5Star Hotel Industry37,99 €![Management Perspective of COVID-19]( "Management Perspective of COVID-19")
Management Perspective of COVID-1947,99 €
This book is a comprehensive text designed for all Hospitality and Tourism Personnel, it provides insights into the fundamental concepts in Hospitality Industry. The book addresses the following issues: hotel operations, background of hotel industry, typologies, hotel ownership and management, customer service experience, sustainability in hotel industry, environmental sustainability, hotel impact on environment, environmental sustainability strategy, etc.It also handle issues pertaining to COVID-19 Pandemic, its effect on hotel industry and offers recommendations and solutions during and after the COVID-19 Pandemic.