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This book contains the information related to main deficiency disease prevalent in developing countries;protein energy malnutrition.Malnutrition increases susceptibility to infectious disease which have adverse effect on the nutritional status of children. The book attempts to actively generate a social environment favorable to child nutrition in order to improve child health as well as protect and promote comprehensive development of children. The strength of the book lies in the fact that the original research conducted by various researchers has covered here.This book is also a valuable reference source for anyone interested in human care services.…mehr

Produktbeschreibung
This book contains the information related to main deficiency disease prevalent in developing countries;protein energy malnutrition.Malnutrition increases susceptibility to infectious disease which have adverse effect on the nutritional status of children. The book attempts to actively generate a social environment favorable to child nutrition in order to improve child health as well as protect and promote comprehensive development of children. The strength of the book lies in the fact that the original research conducted by various researchers has covered here.This book is also a valuable reference source for anyone interested in human care services.
Autorenporträt
The authoress was born on 27th May, 1988. She passed her Secondary and Higher Secondary examination in 2002 and 2004, respectively with first division. She completed B.Sc. (Home Science) in 2009 and M.Sc. Foods & Nutrition in 2011 with first division from G.B.P.U.A & T., Pantnagar. She has also qualified UGC-NET during 2012.