Eduardo P Archetti

Guinea Pigs

Food, Symbol and Conflict of Knowledge in Ecuador

• Gebundenes Buch

Produktbeschreibung

Guinea pigs have been reared and eaten by indigenous people in the Andes since ancient times, and it seemed rational to development planners to 'modernize' their production.

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Produktdetails

• Verlag: Bloomsbury Academic
• Seitenzahl: 168
• Erscheinungstermin: 1. Mai 1997
• Englisch
• Abmessung: 221mm x 143mm x 14mm
• Gewicht: 308g
• ISBN-13: 9781859731147
• ISBN-10: 1859731147
• Artikelnr.: 22183907

Autorenporträt

Eduardo P. Archetti Professor of Social Anthropology,University of Oslo Translated from the Spanish by Valentina Napolitano

Inhaltsangabe

History of a project
the cultural complexity of the guinea-pig
the meat produced
the meat transformed
the healing meat
the meat as commodity
social and cultural logics.