Advances in High Pressure Bioscience and Biotechnology II - Winter, Roland (ed.)
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At present, there is growing interest in high pressure bioscience and biotechnology. The activities are nearly equally distributed between fundamental research and applications. With original work on marine and terrestrial microbiology, biochemistry, molecular biology, deep-sea diving, food science and other industrial applications, this book covers the whole range of current high pressure bioscience. Advances in High Pressure Bioscience and Biotechnology will be welcomed by all industrial and academic researchers who are working in this field.…mehr

Produktbeschreibung
At present, there is growing interest in high pressure bioscience and biotechnology. The activities are nearly equally distributed between fundamental research and applications. With original work on marine and terrestrial microbiology, biochemistry, molecular biology, deep-sea diving, food science and other industrial applications, this book covers the whole range of current high pressure bioscience. Advances in High Pressure Bioscience and Biotechnology will be welcomed by all industrial and academic researchers who are working in this field.
  • Produktdetails
  • Verlag: Springer, Berlin
  • 2003
  • Seitenzahl: 508
  • Erscheinungstermin: 28. Mai 2003
  • Englisch
  • Abmessung: 241mm x 160mm x 32mm
  • Gewicht: 889g
  • ISBN-13: 9783540009771
  • ISBN-10: 3540009779
  • Artikelnr.: 21774223
Autorenporträt
Roland Winter ist an der Technischen Universität Dortmund tätig.
Inhaltsangabe
Proteins and Macromolecules - Biophysical Aspects.- Protein Unfolding and Reaction.- Proteins and High Pressure Enzymology.- Protein Misfolding and Aggregation.- Protein Crystallography.- Nucleic Acids.- Membranes and Lipid Mesophases.- Microbiology.- Biomedical Applications.- Food Science - Chemical and Technological Aspects.