Davide Dionisi
eBook, PDF

Theory and Design of Enzymatic and Fermentation Processes (eBook, PDF)

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The second edition of Theory and Design of Enzymatic and Fermentation Processes covers the kinetics and design of enzymatic and fermentation processes both under aerobic and anaerobic conditions. It discusses microorganism biochemistry and metabolism concisely, and covers process design, oxygen and heat transfer and scale-up/scale-down topics systematically. The book includes over a hundred solved examples, questions and problems.Features: Provides exclusive coverage of enzyme kinetics. Discusses pertinent aspects of the fermentation process, including kinetics, stoichiometry, mass balances an...

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