eBook, ePUB

The Do-It-Yourself Cookbook (eBook, ePUB)

Can It, Cure It, Churn It, Brew It

Redaktion: America'S Test Kitchen
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Trust the America's Test Kitchen experts to guide you through more than 100 foolproof kitchen DIY projects-from pickling and canning to home-brewing Why buy it when you can make it? Pantry Staples: For the freshest, best results, make your own ketchup, hot sauce, and vanilla extract. For the adventurous, there's sriracha, harissa, and wine vinegar. Jams and Jellies: Preserve the seasons with orange marmalade, strawberry jam, and apple butter, while wine jelly and bacon jam are great year-round options. Pickled Favorites: Get your pickle fix with classics like bread-and-butters and sour dills, ...

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