Mushrooms (eBook, ePUB)
50 Tried & True Recipes
PAYBACK Punkte
5 °P sammeln!
Popular, proven format: The Nature's Favorite Foods Cookbooks have sold more than 20,000 copies
50 home-tested, mushroom-themed recipes
Modern options for a wide variety of diets
Full-color design with color photographs of every recipe
French flaps add elegance, while lay-flat binding makes it easy to use while cooking
Special dishes for all occasions
Information about types of edible mushrooms and mushroom nutrition
Tips for cooking with mushrooms
Recipes for appetizers, salads, entrees, soups, and more
Dishes include wild mushroom tartlets, mushroom pate, ...
- Popular, proven format: The Nature's Favorite Foods Cookbooks have sold more than 20,000 copies
- 50 home-tested, mushroom-themed recipes
- Modern options for a wide variety of diets
- Full-color design with color photographs of every recipe
- French flaps add elegance, while lay-flat binding makes it easy to use while cooking
- Special dishes for all occasions
- Information about types of edible mushrooms and mushroom nutrition
- Tips for cooking with mushrooms
- Recipes for appetizers, salads, entrees, soups, and more
- Dishes include wild mushroom tartlets, mushroom pate, mushroom stuffing, Lion's Mane crab cakes, mushroom empanadas, wild mushroom chowder, and more
- Vegetarian section with options like mushroom bacon and shiitake spring rolls with peanut sauce
- A wonderful gift for anyone who loves to cook
- On trend, as fresh, local ingredients are used more and more in restaurants
- Author is a professional writer, recipe developer, recipe tester, food stylist, and television/media demonstrator
- Reader experience: With my cookbook, I make savory, nostalgic meals that keep good food on the table
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