Lucy Vaserfirer
eBook, ePUB

Flavored Butters (eBook, ePUB)

How to Make Them, Shape Them, and Use Them as Spreads, Toppings, and Sauces

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What could taste better than butter? Try these fifty recipes and techniques for delectable homemade flavored butters both sweet and savory! Flavored butters, also called compound butters, have a multitude of uses. They make a plain baguette or artisan loaf come alive with flavor; they complement a hearty breakfast muffin or delicate scone; they serve as quick-fix sauces for a piece of fish, meat, or a bowl of pasta; and they brighten an artichoke or a serving of green beans in surprising ways. We often see flavored butters as an elegant touch to bread service in restaurants, but there are plen...