Evaluation of biological properties of Plectranthus Amboinicus (Lour) Spring (eBook, PDF)

Biological properties of Plectranthus Amboinicus (Lour) Spring

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Scientific Study from the year 2019 in the subject Biology - Diseases, Health, Nutrition, grade: 10, , course: Biotechnology, language: English, abstract: This paper deals with the biological properties Plectranthus Amboinicus (Lour) Spring. The plant samples of Plectranthus Amboinicus collected from local area of Salem, India during October 2016 were extracted in methanol, ethyl acetate, hexane and aqueous followed by cold percolation method. Phytochemical analysis of plant extracts of Plectranthus Amboinicus (PAME, PAEA, PAHE & PAAE) has confirmed the presence of flavonoid, carbohydrate, tan...

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