Encyclopaedia of Biotechnology and Bioinformatics Volume-2 (eBook, ePUB)

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Biotechnology is the application of scientific and engineering principles to the processing of materials by biological agents to provide goods and services. From its inception, biotechnology has maintained a close relationship with society. Although now most often associated with the development of remarkable drugs, historically biotechnology has been principally associated with food, addressing such issues as malnutrition and famine. The discovery of genes as the basic units of inheritance and DNA as the macromolecule carrying genes in all living organisms, with just a few exceptions, has giv...

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