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With a foreword by New York Times bestselling author Jonathan Maberry, this collection serves horror that gets under your skinand stays there.What's on the menu tonight? Something unexpected. Something forbidden.Twelve deliciously disturbing tales await your consumption in this horror anthology where dinner becomes deadly and appetite turns sinister. From Victorian steam tunnels harboring unspeakable entities to futuristic alien feasts with humanity on the menu, these stories explore the darkest corners of hunger and desire.Award-winning authors and fresh new voices combine to create a feast o...

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