Winter's Handy Book of Reference for Packers, Butchers, Abattoirs, Meat Markets and Stockmen; Meat Markets and Stockmen; Containing Formulas for Making All Grades of Lard and Processes for Bleaching, Deodorizing and Clarifying Lard, Tallow, Greases And...
Alexander W Winter
Broschiertes Buch

Winter's Handy Book of Reference for Packers, Butchers, Abattoirs, Meat Markets and Stockmen; Meat Markets and Stockmen; Containing Formulas for Making All Grades of Lard and Processes for Bleaching, Deodorizing and Clarifying Lard, Tallow, Greases And...

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