Uniform Droplets in a Microfluidic System Designed for Biopreservation
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Uniform Droplets in a Microfluidic System Designed for Biopreservation

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During freezing, in addition to physical damage to membrane, crystallization can cause fatal damage to cells by pushing mobile molecules and confine them in small bits of cell volume causing dramatic decrease in local ion concentration eventually result in poisoning of cell organelles. Vitrification of intracellular molecules can overcome cryopreservation problems caused by crystallization. In order to achieve vitrification tremendous rates of heat removal must be applied on cells around 10^6 C/s, which are currently not possible for biological materials. In this research we investigated a new...