Gilly Pickup

Broschiertes Buch

Tipsy Lairds and Rumbledethumps

Scotland's Food and Drink

Beschreibung

Explore the rich culinary heritage of Scotland, through the fascinating history of its food and drink.

Autor

Gilly Pickup is an award-winning journalist and author. She specializes in travel and cruise writing but also publishes features on wellbeing, food, lifestyle, history, wildlife, arts, culture, pets and the paranormal. Her byline appears in the Daily Mail, Daily Telegraph, Daily Express, Country and Town House, CNN, Discover Britain, The Scotsman, The Scots magazine, various women's magazines, inflight and cruise titles. Her website is www.travellinglady.co.uk. She is the author of 12 books.

Produktdetails

• Food and Drink
• Verlag: Amberley Publishing
• Seitenzahl: 96
• Erscheinungstermin: 15. Juni 2024
• Englisch
• Abmessung: 233mm x 165mm x 10mm
• Gewicht: 308g
• ISBN-13: 9781398117778
• ISBN-10: 1398117773
• Artikelnr.: 68352241