The Visibility of Imported Wine and Its Associated Accoutrements in Later Iron Age Britain
Emma Carver
Broschiertes Buch

The Visibility of Imported Wine and Its Associated Accoutrements in Later Iron Age Britain

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This volume deals with the appearance of an imported commodity and its associated accoutrements in Later Iron Age Britain. Wine begins to appear in the archaeological record in southern Britain in the early first century BC. Wine is so much part of the culture of the classical world that its appearance in Britain cannot be seen in isolation. Part 1 of this work sets the scene by examining the ancient sources and looks into the influence of the god of wine, Dionysios, and his Roman counterpart, Bacchus. The literary and archaeological evidence for wine in temperate Europe (Iron Age France) is a...