The Tea Soils of Assam and Tea Manuring
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"The Tea Soils of Assam and Tea Manuring" by Harold H. Mann, originally published in 1901, offers a detailed exploration of tea cultivation techniques specific to the Assam region. This historical work delves into the composition of Assam's tea soils and provides insights into effective manuring practices to enhance tea production. A valuable resource for agricultural historians, students of agronomy, and anyone interested in the historical methods of tea farming, the book presents a snapshot of early 20th-century agricultural science and practices. This work has been selected by scholars as b...
"The Tea Soils of Assam and Tea Manuring" by Harold H. Mann, originally published in 1901, offers a detailed exploration of tea cultivation techniques specific to the Assam region. This historical work delves into the composition of Assam's tea soils and provides insights into effective manuring practices to enhance tea production. A valuable resource for agricultural historians, students of agronomy, and anyone interested in the historical methods of tea farming, the book presents a snapshot of early 20th-century agricultural science and practices. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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