The Suffolk Stud-book
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The Suffolk Stud-Book, Volume 4, meticulously compiled by the Suffolk Horse Society, stands as an invaluable resource for breeders, historians, and enthusiasts of the Suffolk Punch, England's oldest breed of heavy horse. This register meticulously documents the pedigrees and lineage of Suffolk horses, providing a comprehensive record essential for maintaining the breed's integrity and promoting its future. Within these pages, readers will discover a wealth of information about individual horses, their sires and dams, and their breeding history. This volume offers a fascinating glimpse into the...
The Suffolk Stud-Book, Volume 4, meticulously compiled by the Suffolk Horse Society, stands as an invaluable resource for breeders, historians, and enthusiasts of the Suffolk Punch, England's oldest breed of heavy horse. This register meticulously documents the pedigrees and lineage of Suffolk horses, providing a comprehensive record essential for maintaining the breed's integrity and promoting its future. Within these pages, readers will discover a wealth of information about individual horses, their sires and dams, and their breeding history. This volume offers a fascinating glimpse into the dedication and care that have preserved this iconic breed for generations. A must-have for anyone passionate about the Suffolk Punch and the rich history of British agriculture. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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