The Sheep. A Historical and Statistical Description of the Sheep and its Products

The Sheep. A Historical and Statistical Description of the Sheep and its Products

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This fascinating study of the history and economics of sheep farming covers topics such as breeds of sheep, wool production, and marketing practices. Rushworth's attention to detail and engaging writing style make this an essential read for anyone interested in animal husbandry or agricultural history. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute thi...