Christine Ingram

Broschiertes Buch

The Rice & Risotto Cookbook: The Complete Guide to Choosing, Using and Cooking the World's Best-Loved Grain, with Over 200 Truly Fabulous Recipes

Beschreibung

Classic rice recipes sit alongside contemporary dishes, with a special emphasis on the risotto; 200 exquisite ways to celebrate the versatility of this highly revered staple food.

Produktdetails

• Verlag: Anness Publishing
• Seitenzahl: 256
• Erscheinungstermin: 16. September 2012
• Englisch
• Abmessung: 218mm x 168mm x 18mm
• Gewicht: 654g
• ISBN-13: 9781780191867
• ISBN-10: 1780191863
• Artikelnr.: 36137072