The New American Gardener
Containing Practical Directions On The Culture Of Fruits And Vegetables (1832)
Versandkostenfrei!
Versandfertig in 1-2 Wochen
30,99 €
inkl. MwSt.
PAYBACK Punkte
15 °P sammeln!
The New American Gardener is a comprehensive guidebook on the cultivation of fruits and vegetables, written by Thomas Green Fessenden and first published in 1832. This book contains practical directions and advice for gardeners of all levels, covering topics such as soil preparation, planting, pruning, and harvesting. Fessenden also provides detailed descriptions of various fruits and vegetables, including their history, characteristics, and optimal growing conditions. The book is written in a clear and concise style, making it accessible to both novice and experienced gardeners. With its weal...
The New American Gardener is a comprehensive guidebook on the cultivation of fruits and vegetables, written by Thomas Green Fessenden and first published in 1832. This book contains practical directions and advice for gardeners of all levels, covering topics such as soil preparation, planting, pruning, and harvesting. Fessenden also provides detailed descriptions of various fruits and vegetables, including their history, characteristics, and optimal growing conditions. The book is written in a clear and concise style, making it accessible to both novice and experienced gardeners. With its wealth of information and practical tips, The New American Gardener remains a valuable resource for anyone interested in growing their own produce.Including Landscape And Ornamental Gardening Grapevines, Silk, Strawberries, Etc.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
Andere Kunden interessierten sich für
