Dan Jurafsky (Stanford University)

Broschiertes Buch

The Language of Food: A Linguist Reads the Menu

Beschreibung

Stanford University linguist and MacArthur Fellow Dan Jurafsky dives into the hidden history of food.

Autor

Dan Jurafsky, a recipient of a MacArthur "Genius Grant," is professor and chair of linguistics and professor of computer science at Stanford University. He and his wife live in San Francisco.

Produktdetails

• Verlag: WW Norton & Co
• Seitenzahl: 256
• Erscheinungstermin: 13. Oktober 2015
• Englisch
• Abmessung: 208mm x 136mm x 20mm
• Gewicht: 210g
• ISBN-13: 9780393351620
• ISBN-10: 0393351629
• Artikelnr.: 42862561