The Ingredients of Rossi Paperback
Italian Cuisine: Tradition in Evolution
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The Ingredients of Rossi is a celebration of a decade of award-winning Ristorante Rossi, a revelation of the laborious preparation behind the seemingly simple dishes, a sense of jubilation of the Italian cuisine that's 'Tradition in Evolution' and a personal encyclopaedia of Felice Miluzzi and Yue Gu's favorite ingredients that graced their memories and Rossi's menu. Here you uncover also ingredients that make Rossi unique other than delicious: Amore, Imagination, a strive for simplicity and many more.
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