Olivia Hops

Broschiertes Buch

The Edible Cookie Dough Cookbook

75 Recipes for Incredibly Delectable Doughs You Can Eat Right Off the Spoon

Beschreibung

The owner of the famous LA cookie dough bar, Unbaked, presents 75 scrumptious and safe-to-eat cookie doughs in The Edible Cookie Dough Cookbook.

Autor

Olivia Hops is the founder, CEO, recipe creator, and all-around cookie-dough ambassador for Unbaked Bar in Los Angeles, which sells scrumptious edible cookie dough in local retail outlets and nationally, by mail order. Formerly an editor and producer in sports television and still an occasional contributor to such outlets as Sports Illustrated for Kids, she lives in Woodland Hills, in the San Fernando Valley, but is frequently on the road making deliveries to her many fans throughout the Los Angeles area.

Produktdetails

• Verlag: Harvard Common Press
• Seitenzahl: 144
• Erscheinungstermin: 1. Dezember 2020
• Englisch
• Abmessung: 200mm x 199mm x 13mm
• Gewicht: 334g
• ISBN-13: 9780760371855
• ISBN-10: 0760371857
• Artikelnr.: 60685597