The Economics of Fair Trade Coffee: For Whose Benefit?
Pierre Kohler
Broschiertes Buch

The Economics of Fair Trade Coffee: For Whose Benefit?

An Investigation Into the Limits of Fair Trade as a Development Tool and the Risk of Clean-Washing

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This book is intended for all readers interested in a critical assessment of fair trade. How much does fair trade contribute to development? Does consumer awareness make any difference at all? Or are supermarkets selling fair trade coffee just clean-washing their reputation in the fair trade business? These are some of the key questions examined in this book. I start by providing a short description of the coffee market and some of its major trends. I then turn to the origin and structure of the fair trade movement. The pricing scheme of Fairtrade Labelling Organizations International (FLO) is...