Frank Campanella
Broschiertes Buch

The Complete Guide to Grilling Steak Cookbook

Master the Cuts, Rubs, and Grilling Techniques

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Set your steak game to sizzle Nothing beats a perfectly grilled steak. But how do you create that supremely satisfying flavor at home? Enter The Complete Guide to Grilling Steak. This meaty cookbook is full of tips that take you from purchase and prep through grilling, slicing, and serving a superb steak. What makes this steak cookbook stand out: Master the grill—Handle your grill like a pro with a primer on gas vs. charcoal, direct vs. indirect heat, achieving the right searing temperature, and so much more. Know your cuts—Learn the difference between a flank steak and a flat iron as you ...