The American Standard of Excellence, as Revised by the Association at Their Convention Held in Buffalo, N. Y., January 15, 1875, Giving a Complete Description of all the Recognized Varieties of Fowls
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The American Standard of Excellence, as Revised by the Association at Their Convention Held in Buffalo, N. Y., January 15, 1875, Giving a Complete Description of all the Recognized Varieties of Fowls

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Delve into the definitive guide for poultry enthusiasts of the late 19th century with "The American Standard of Excellence, as Revised by the Association at Their Convention Held in Buffalo, N. Y., January 15, 1875." This meticulously detailed volume, compiled by the American Poultry Association, provides a comprehensive description of all recognized varieties of fowls, establishing the benchmark for breeders and judges alike. More than just a manual, this book offers a fascinating glimpse into the agricultural practices and aesthetic standards of the time. Discover the characteristics that de...