Gebundenes Buch

Sustainable Cacao Cultivation in Latin America

Beschreibung

This book examines cacao cultivation with a view to improving the sustainable management and production of this crop.

Autor

Luz Cecilia García is a Professor at the Faculty of Agronomic Engineering of the Technical University of Manabí, Ecuador. Naga Raju Maddela is a Professor at the Faculty of Health Sciences of the Technical University of Manabí, Ecuador. Freddy Zambrano Gavilanes is a Professor at the Faculty of Agronomic Engineering of the Technical University of Manabí, Ecuador. Carolina Aguilar Duarte is the Cocoa Director of the MOCCA (Maximizing Opportunities for Coffee and Cocoa in the Americas) program funded by Lutheran World Relief and the USDA.

Produktdetails

• Verlag: Routledge
• Seitenzahl: 334
• Erscheinungstermin: 27. Dezember 2024
• Englisch
• Abmessung: 240mm x 161mm x 23mm
• Gewicht: 666g
• ISBN-13: 9781032464572
• ISBN-10: 1032464577
• Artikelnr.: 71186072