Streptococcus Thermophilus
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Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Streptococcus salivarius subsp. thermophilus (common name Streptococcus thermophilus) is a Gram-positive facultative anaerobe. It is a cytochrome-, oxidase- and catalase-negative organism that is nonmotile, non-spore forming and homofermentative. Streptococcus thermophilus is an alpha-hemolytic species of the viridans group. It is also classified as a lactic acid bacterium (LAB). Streptococcus thermophilus is found in fermented milk products. It is not a probiotic (it...
Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Streptococcus salivarius subsp. thermophilus (common name Streptococcus thermophilus) is a Gram-positive facultative anaerobe. It is a cytochrome-, oxidase- and catalase-negative organism that is nonmotile, non-spore forming and homofermentative. Streptococcus thermophilus is an alpha-hemolytic species of the viridans group. It is also classified as a lactic acid bacterium (LAB). Streptococcus thermophilus is found in fermented milk products. It is not a probiotic (it does not survive the stomach in healthy humans) and is generally used in the production of yogurt.
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