Slaughterhouse Blues: The Meat and Poultry Industry in North America

Slaughterhouse Blues: The Meat and Poultry Industry in North America

Versandkostenfrei!
Versandfertig in über 4 Wochen
77,99 €
inkl. MwSt.
PAYBACK Punkte
39 °P sammeln!
An expanded second edition of SLAUGHTERHOUSE BLUES: THE MEAT AND POULTRY INDUSTRY IN NORTH AMERICA is now available. The authors, a cultural anthropologist and a social geographer, draw on three decades of research to present a detailed look at the modern meat and poultry industry in the United States and Canada. Following chapters on industrial beef, poultry, and pork production, SLAUGHTERHOUSE BLUES scrutinizes industry impacts on farmers and ranchers, processing workers, and on the communities that host its plants. The book details the authors' efforts to help communities plan for and mitig...