Silage; A vital solution to fodder scarcity in developing countries
Nasir Tauqir
Broschiertes Buch

Silage; A vital solution to fodder scarcity in developing countries

Impact of Varying Moisture Levels, Different Additives and Fermentation Periods on Nutritive Value of Leguminous and Non-leguminous Fodder Silages

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The objective of the study was to examine the influence of various additives, moisture levels and fermentation periods on nutritive value of leguminous and non-leguminous fodders & their silages and their influence on feed intake, digestion kinetics, nutrient digestibility, milk yield and its composition in lactating Nili-Ravi buffaloes. The hypothesis was that silages of various fodders could successfully replace the conventional fodders in lactating buffalo diets. The study was conducted in three phases. In the first phase silage characteristics were studies through laboratory scale silos. I...