Anthony Wood

Broschiertes Buch

Shop or Wild

Print Version

Beschreibung

Anthony was raised in a countryside environment and his wife Jennifer was raised in a town environment. This is where the idea of a cookbook that utilises ingredients that can be foraged or shop bought. Hopefully, throughout this book you will discover a new thought process on where your food comes from and also maybe try a recipe or two.

Autor

Anthony Wood grew up in historic Natchez, Mississippi, fueling a life-long love of history. Not long after high school, he lived and worked in Alaska for several years. He returned to the South and ministered for nearly three decades among the poor, homeless, and incarcerated. Leading an effort that planted five urban churches inspired him to co-author Up Close and Personal: Embracing the Poor about his work in Memphis, Tennessee. He also authored a number of articles and stories about inner city ministry.Anthony is a member of Turner's Battery, a Civil War re-enactment group, and the Civil War Roundtable of Arkansas. He also serves as President of the White County Creative Writers group. His short stories and poetry have won multiple awards and have been published in Saddlebag Dispatches, The Vault of Terror, and The Avocet: A Journal of Nature Poetry. One of those stories, "Not So Long in the Tooth," won a Will Rogers Medallion in the Best Western Short Fiction category for 2021. Anthony is also the Arkansas Writers' Hall of Fame inductee for 2024.When not writing, Anthony enjoys roaming and researching historical sites, camping and kayaking on the Mississippi River, and being with family. Anthony and his wife, Lisa, live in Arkansas.

Produktdetails

• Verlag: Lulu.com
• Seitenzahl: 102
• Erscheinungstermin: 26. August 2023
• Englisch
• Abmessung: 210mm x 148mm x 6mm
• Gewicht: 144g
• ISBN-13: 9781446752470
• ISBN-10: 144675247X
• Artikelnr.: 69426077