Mark Kurlansky

Broschiertes Buch

Salmon

A Fish, the Earth, and the History of a Common Fate

Beschreibung

The internationally bestselling author says if we can save the salmon, we can save the world

Autor

Mark Kurlansky is the author of international bestsellers Cod, Salt, 1968, Food of a Younger Land and The Basque History of the World. He has received the Dayton Literary Peace Prize, Bon Appetit's Food Writer of the Year Award, the James Beard Award, and the Glenfiddich Award. His most recent book was Milk!: A 10,000-Year Food Fracas. He lives in New York. www.markkurlansky.com

Produktdetails

• Verlag: Oneworld Publications
• Seitenzahl: 336
• Erscheinungstermin: 7. Oktober 2021
• Englisch
• Abmessung: 195mm x 126mm x 26mm
• Gewicht: 314g
• ISBN-13: 9780861541256
• ISBN-10: 0861541251
• Artikelnr.: 61247230

Rezensionen

'Mark Kurlansky's book is an epic, environmental tragedy, with the salmon at its centre as the abused hero... one of the great strengths of Kurlanksy's book is the way he links the fish's plight to so many major environmental concerns... Kurlanksy is at his best when illuminating the lives of people who have been disregarded in the name of progress.'
Spectator