Responce of Some Tanzanian Rice Genotypes Under Salty Soil Conditions

Responce of Some Tanzanian Rice Genotypes Under Salty Soil Conditions

Performance of rice genotypes and evaluation of traits for tolerance under saline and saline-sodic soil conditions

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Many efforts have been made elsewhere to improve cultivated rice varieties for salt-tolerance. In Tanzania, such improvement has never been done though the cultivated land is increasingly dwindling due current environmental changes which increase the effects of salt affected soils in irrigared rice. Most farmers use either improved or local rice varieties regardless of the soil salt status. Varieties grown have never been tested or improved for salt tolerance. Studies found that significant variations in phenology, morphology and physiology across salty environments have also been observed amo...