Productivity and Storability of Onion in the Tropics under N-P Supply
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The book provided information on the good agricultural practices (GAPs) of onion (Allium cepa [L.]) in the tropics where there is increase demand and high premium for the crop, but bedeviled by low yields and poor post-harvest practices resulting in short shelf-life, lowering bulb quality and huge wastage. A dry season field trial conducted in two locations in Bauchi State, Nigeria with four supplied levels of N and P, completely randomized block design (RCBD) arranged in a 4 x 4 x 3 was used to test onion productivity in the area. Whereas storability of bulbs followed harvest from the two loc...
The book provided information on the good agricultural practices (GAPs) of onion (Allium cepa [L.]) in the tropics where there is increase demand and high premium for the crop, but bedeviled by low yields and poor post-harvest practices resulting in short shelf-life, lowering bulb quality and huge wastage. A dry season field trial conducted in two locations in Bauchi State, Nigeria with four supplied levels of N and P, completely randomized block design (RCBD) arranged in a 4 x 4 x 3 was used to test onion productivity in the area. Whereas storability of bulbs followed harvest from the two locations. Bulbs were pooled and bulked treatment-wise out of which 10 bulbs per treatment were selected at random and set on off-floor and on-floor storage regimes in a storeroom for 12 weeks under RCBD with 4 x 4 x 2 x 3 patterns. Data collected were analyzed using Minitab Version 11.
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