Roger Hughes

Broschiertes Buch

Practical Public Health Nutrit

Beschreibung

Practical Public Health Nutrition ROGER HUGHES AND BARRIE M. MARGETTS Providing the reader with a practice-focussed approach to public health nutrition intervention management, Practical Public Health Nutrition is a crucial resource for dietitians, community and public health nutritionists and related health professionals in need of a practical guide to practicing public health nutrition. Internationally recognised experts Hughes and Margetts describe in detail the rationale, processes and tools that can be used to assess population needs, analyse problems and develop effective interventions at a community level. Exercises in each section of the book contribute to a collective PHN intervention plan, providing the reader with the opportunity to demonstrate an outcome of intervention management. Unique in its approach to teaching the practical applications of this increasinly crucial discipline, Practical Public Health Nutrition is a vital purchase for anyone working in the public health arena.

Autor

Professor Roger Hughes is based at Griffith University, Gold Coast Campus, Australia. Professor Barrie Margetts is based at the University of Southampton, UK.

Produktdetails

• Verlag: Wiley
• Seitenzahl: 304
• Erscheinungstermin: 18. Januar 2011
• Englisch
• Abmessung: 244mm x 170mm x 17mm
• Gewicht: 532g
• ISBN-13: 9781405183604
• ISBN-10: 1405183608
• Artikelnr.: 32882264

Rezensionen

"This book by Roger Hughes and Barrie Margetts is a valuable toolfor those working in PHN as it not only
summarises the steps that are necessary for successful interventionbut it also provides a number of practical examples that will helpunderstand each step of an intervention. It will also be of benefitto students as a key textbook, providing them with basicskills/knowledge in the area of PHN practice." (Journal NutritionBulletin, 1 September 2011)