
Poultry Diseases
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A comprehensive guide to "Poultry Diseases, Causes, Symptoms and Treatment, with Notes on Post-Mortem Examinations" by E. J. Wortley. This historical text offers detailed insights into the identification, understanding, and management of diseases affecting poultry. Covering a wide range of ailments, the book delves into the specific causes, characteristic symptoms, and appropriate treatments for each disease. Of particular note is its inclusion of practical guidance on conducting post-mortem examinations, providing valuable knowledge for understanding the pathology of poultry diseases. Aimed a...
A comprehensive guide to "Poultry Diseases, Causes, Symptoms and Treatment, with Notes on Post-Mortem Examinations" by E. J. Wortley. This historical text offers detailed insights into the identification, understanding, and management of diseases affecting poultry. Covering a wide range of ailments, the book delves into the specific causes, characteristic symptoms, and appropriate treatments for each disease. Of particular note is its inclusion of practical guidance on conducting post-mortem examinations, providing valuable knowledge for understanding the pathology of poultry diseases. Aimed at those engaged in animal husbandry and the care of birds, this book serves as an important resource for promoting bird health and implementing effective preventative measures. Explore the enduring relevance of this detailed work, meticulously prepared for print republication, and gain invaluable knowledge on the health and well-being of poultry. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.