Pinch of Time
Sandra Rudloff
Broschiertes Buch

Pinch of Time

Meals in Less Than 30 Minutes

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Even if you only have half an hour to make a meal, it's really easy with this handy volume. Follow the author's basic principles: everything in place before you begin, foods cut into small pieces for faster cooking, and finally, ingredients that are packaged for convenience. Rudloff makes instruction short and simple. But the finished product tastes like it took all day!