Perception of climate variability by cassava farmers in Cameroon
Eileen Bogweh Nchanji
Broschiertes Buch

Perception of climate variability by cassava farmers in Cameroon

Forest Communinities in the Lekié: A contribution to Anthropology of Development

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Climate variability and change are no longer new concepts in our world. Its effect is felt more by farmers practising rain fed agriculture, which is widespread in Africa. Farmers are facing changing temperatures, changing rain patterns which are affecting their farming practice and health. The proposed solutions by International development organisations are land-saving and yield-enhancing technologies; like hybrid and improved seeds, synthetic fertilizers and pesticides. In the forest communities in Cameroon, cassava is the main staple crop consumed by 99% of the population. This crop is main...