Chala M. Erge, Ameha Sebsibe, Arthur L. Goetsch

Broschiertes Buch

Mutton Quality and Yield

Quality and Yield of Sheep Carcass in Ethiopia

Beschreibung

Yearling sheep from Highland (Arsi-Bale) and Lowland (Black head Ogaden) areas of Ethiopia were used to determine effects and interactions of animal origin, lengths of rest and feeding periods after arrival to abattoir on harvest measures. The data were analyzed using the General Linear Model of Statistical Analysis. As expected, meat pH changed with advancing time post slaughter, with a substantial decrease from day 0 to 1 and relatively little change thereafter. Darkening was not detected or apparent from comparisons of carcass pH and color measures with values in the literature

Autor

Chala has obtained his MSc degree in Animal Production. He has more than ten years research and teaching experiences in different organization. He is the author of several articles published in reputed journals.

Produktdetails

• Verlag: LAP Lambert Academic Publishing
• Seitenzahl: 164
• Erscheinungstermin: 11. November 2012
• Englisch
• Abmessung: 220mm x 150mm x 10mm
• Gewicht: 262g
• ISBN-13: 9783659152719
• ISBN-10: 3659152714
• Artikelnr.: 36755820