Mushroom Culture
Its Extension And Improvement (1870)
Versandkostenfrei!
Versandfertig in 1-2 Wochen
25,99 €
inkl. MwSt.
PAYBACK Punkte
13 °P sammeln!
Mushroom Culture: Its Extension And Improvement is a book published in 1870 by William Robinson. The book is a comprehensive guide to the cultivation of mushrooms, covering everything from the history of mushroom cultivation to the best methods for growing and harvesting them. Robinson provides detailed instructions on how to select the best location for a mushroom farm, how to prepare the soil, and how to manage the temperature and humidity levels necessary for successful cultivation. He also includes information on the different varieties of mushrooms, their nutritional value, and their medi...
Mushroom Culture: Its Extension And Improvement is a book published in 1870 by William Robinson. The book is a comprehensive guide to the cultivation of mushrooms, covering everything from the history of mushroom cultivation to the best methods for growing and harvesting them. Robinson provides detailed instructions on how to select the best location for a mushroom farm, how to prepare the soil, and how to manage the temperature and humidity levels necessary for successful cultivation. He also includes information on the different varieties of mushrooms, their nutritional value, and their medicinal properties. The book is written in a clear and concise style, making it accessible to both novice and experienced mushroom growers. Overall, Mushroom Culture: Its Extension And Improvement is a valuable resource for anyone interested in the art and science of mushroom cultivation.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
Andere Kunden interessierten sich für
